Kopi & Tarts – The Local Kopi & Tarts Franchise

Industry

Food & Beverages

Singapore and International Growth

Singapore, Malaysia, Philippines, Thailand, Vietnam

Kopi & Tarts is a local Halal coffee, tarts and pastry concept by Mayson Bakery. This simple and welcoming local coffee concept delights the palate with both sweet and savoury offerings, allowing family, friends and loved ones to take a break and enjoy the simple pleasures in life.
Kopi & Tarts’ pastry line-up includes a generous range of muffins, cakes, toasts as well as some local staple food favourites, bringing a refreshing take on the local kopi concept.

The success of the brand lies in its insistence on consistency in product quality, excellence in customer service and integrity in our business. This is achieved with our close-knitted team of operational specialists who oversee various aspects of the business and work hand-in-hand with our store managers and franchisees to achieve our mutual business objectives.

Today, Kopi and Tarts have 12 outlets in Singapore. This concept is easy to operate as products come directly from their central kitchen to ensure product consistency. Entrepreneurs new to franchising only need to focus on a few key areas like Coffee making and customer service to ensure the standards of Kopi and Tarts can be reliably replicated. Even more attractive is the fact that this concept does not have a heavy reliance on manpower. It offers a good product mix to attract all customer profiles.

Year of establishment2017
Country of Origin
Singapore
Number of Units12
Franchise OptionsSG - (SUF) | Outside SG - Area Franchise (AF)
Franchise Fee SUFSGD30K
Royalty SUF5%
Single Unit Term3 years
Size of UnitFrom 300 sqft
Estimated Setup Cost100K onwards
Franchise Quality MarkYes
Franchise available forSingapore and regional territories
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